everyone has their weird indulgences. that one thing that you eat in secret, because you think people will think you are disgusting.
well, i’m coming out and saying that this is my weird indulgence.
and, it will soon be yours too.
yup, i said it. caesar dressing, bread, cheese.
simple. tangy. cheesy. savory.
m made this for me. i had a leftover half of a baguette i needed to use. she said,”i’ve got to make this for you. i hope you like it and don’t think i’m weird.”
it was like a caesar salad crouton without the greens. just the dressing, crouton, and cheese. which, you’ve got to admit, is the best part of a caesar salad.
the next day, i went out to buy another small baguette and had this for lunch.
i’m addicted. it’s weird. but, i’m just putting it out there.
now, it’s your turn. try it. love it.
and, then share your weird indulgence with me.
yield 8 pieces, will serve two people
about 1/2 a baguette
your favorite caesar dressing
a handful of parmesan cheese, grated or shaved
preheat your oven to 400. have a baking sheet ready.
slice your baguette into about 1/4 – 1/2 inch slices. spread your favorite caesar dressing on each toast. you’ll probably need 1/2 – 1 teaspoon per slice. you want enough on there to really soak in the bread to make it tasty. sprinkle bread slices with enough parmesan cheese to your liking. bake in the oven until cheese is melty, about 5-8 minutes. eat immediately.